Mama's Yummy Nummy Ribs
- Reviews 4
Ready In: 2 hrs 15 mins
Serves: 4-6
Ingredients
- 4 -5 lbs ribs
- 1 beef bouillon cube
- 3⁄4 cup boiling water
- 2 tablespoons cornstarch
- 1⁄4 cup white vinegar
- 2 tablespoons soya sauce
- 3⁄4 cup brown sugar, lightly packed
- 1⁄2 teaspoon ginger
- 1⁄2 teaspoon garlic powder
- 1⁄2 teaspoon curry powder
- 1⁄4 teaspoon ground cloves
Directions
- Simmer ribs slowly for an hour. Drain and transfer to a roasting pan or crockpot.
- Dissovle beef cube in the boiling water.
- Stir in cornstarch that has been mixed with the vinegar.
- Add remaining ingredients.
- Pour over ribs and cook approx 45 minutes at 350 . Or 4-6 hours on low in crockpot.
- Serve with rice.
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