Mama's Southern Collard Greens

Submitted for nutrition info.

• Ready In: 35 mins
• Serves: 4
• Yields: 4 Bowls

Ingredients

• 1  lb  collard greens, chopped (frozen works great)
• 12  ounces chicken broth
• 4  garlic cloves, minced
• 1  teaspoon onion powder
• 1  teaspoon seasoning salt
• 1⁄2 teaspoon black pepper
• 2  tablespoons liquid smoke

Directions

1. Place all ingredients in large boiler or stock pot.
2. Cover and cook over medium heat for 30 minutes.
3. Taste and adjust seasonings.