Mama's Mad Meatloaf

This is my mama's mad meatloaf, and I just couldn't wait to finally share it with everyone. Thanks for trying it. ENJOY!

• Ready In: 1 hr 40 mins
• Serves: 4-6

Ingredients

• 3  slices  stale bread
• 3⁄4 lb ground beef
• 1⁄2 lb ground pork
• 1⁄2 lb  ground veal
•  Lipton Onion Soup Mix
• 1  medium onion, chopped
• 4  garlic cloves, chopped
• 2  hard-boiled eggs, chopped
• 1  raw egg
• 1  teaspoon  salt and pepper
• 2  tablespoons dried parsley
• 1  teaspoon dried thyme
• 1  teaspoon  hot sauce (optional)
• 1  cup ketchup, divided

Directions

1. Soak bread in milk, drain and crumble.
2. In a large bowl, mix together all the ingredients but only 1/2 cup ketchup.
3. Shape into meatloaf, place in a 9x13-inch pan, spread the rest of the ketchup on top, dome with foil and bake for 1 1/2 hours.
4. Serving Suggestions: Cook about 1 pound of new potatoes with meatloaf, mashed potatoes, meatloaf sandwiches, corn on the cob, corn bread, mac n' cheese.