Mama Mac's Bundt Pound Cake

This is one of Buddha's mom's favored cake. Simple and easy to make.

• Ready In: 40 mins
• Serves: 12
• Yields: 1 cake

Ingredients

• Cake

• 3  eggs
• 1  cup buttermilk
• 1⁄2 cup  oil
• 1  teaspoon vanilla
• 2 1⁄2 cups self-rising flour
• 1 1⁄2 cups sugar
• 1 (4 ounce) box instant lemon pudding mix

• Glaze

• 1  cup powdered sugar
• 2  tablespoons lemon juice

Directions

1. Preheat oven to 350°F Mix all cake ingredients well. Place into greased bundt cake pan. Bake for 35 minutes.
2. Remove from oven, allow to cool 5 minutes, then invert onto serving platter.
3. Mix confectioners' sugar with lemon juice. Pour over cooled cake.