Mallow Topped Sweet Potatoes

originally from Woman's Day magazine

• Ready In: 0 mins
• Serves: 8

Ingredients

• 3 (15 ounce) cans sweet potatoes, drained
• 1⁄4 cup butter or 1⁄4 cup margarine, melted
• 0.25 (12 ounce) can  frozen orange juice concentrate
• 1⁄4 cup brown sugar
• 1⁄2 teaspoon salt
• 1  teaspoon cinnamon, ground
• 1⁄4 teaspoon nutmeg, ground
• 25  marshmallows

Directions

1. Heat oven to 350 degrees.
2. Pour sweet potatoes in a 10x6" (1 1/2 quart) baking dish coated with cooking spray.
3. In a separate bowl, combine butter, orange juice, brown sugar, salt and spices.
4. Mix thoroughly.
5. Pour mixture over sweet potatoes.
6. Top with marshmallows.
7. Bake for 18-20 min.
8. or until hot and marshmallows are lightly browned.