Malay Curry Paste

A quick and easy curry paste for a great tasting curry. Enough for 1 curry, so its a great idea to double or triple the recipe to have some on hand.

• Ready In: 5 mins
• Serves: 4
• Yields: 1 serve

Ingredients

• 4  garlic cloves, crushed
• 2  teaspoons ground cumin
• 2  teaspoons ground coriander
• 1  teaspoon turmeric
• 1  tablespoon curry powder
• 1  tablespoon green chili, seeded and finely chopped

Directions

1. Stir all ingredients together in a small bowl until combined.