Mai Tai
- Reviews 2
Ready In: 5 mins
Serves: 1
Ingredients
- 1⁄2 ounce spiced rum
- 1⁄2 ounce light rum
- 1⁄2 ounce creme de almond
- 1⁄2 ounce triple sec
- 2 1⁄2 ounces orange juice
- 2 1⁄2 ounces pineapple juice
- 1 dash sweetened lime juice
Garnish
- lime slice
- cherries
Directions
- In a shaker filled with ice, add all ingredients.
- Shake and strain into a glass.
- Garnish with a slice of lime and cherry.
Did you Make This?
Tell us how it came out or how you tweaked it, add your photos, or get help.
Show Off