Magical Orange Cake or Loaf

This is a truly simple cake to bake and tastes delicious. I am sure you will be delighted with the result. For a slight variation, try adding a handful of chocolate chips, dried fruit or coconut etc. Experiment with you favourite flavours! An exceptionally quick to prepare - just perfect for those work shouts, afternoon teas and cake stalls. This recipe should be in every busy bakers recipe collection! Enjoy ...

• Ready In: 40 mins
• Serves: 8-10

Ingredients

• 1  orange, rind and pulp of
• 125  g butter
• 1  cup sugar
• 2  large eggs
• 1 1⁄2 cups self rising flour

Directions

1. Heat oven to 180°C.
2. Line loaf or cake tin with baking paper.
3. Wash the orange and cut into segments.
4. Process the orange to a pulp - pips, rind and all!
5. Melt butter in microwave. (Use a bowl big enough to hold all ingredients)
6. Stir in the sugar
7. Mix in the eggs one at a time.
8. Add the pulped orange - stir to combine.
9. Gently stir in sifted flour.
10. Bake for approx 35 mins or ready when tested with a skewer.
11. All done -- so simple!