Maggets

Top ramen noodles with salty taste, thick and gooey.

• Ready In: 3 mins
• Serves: 1

Ingredients

• 2 (3 ounce) packages  Top Ramen noodles
• 2  tablespoons butter
• 2  tablespoons soy sauce
• 1  teaspoon garlic powder
• 2  cups water

Directions

1. Cook Top Ramen as normal. Add two tablespoons of butter, teaspoon of garlic powder and approximately a tablespoon of soy sauce. Put it on a very low heat, stirring until all liquid evaporates.
2. Note: You can add meats or veggies to your taste.