Macho Meatloaf

This recipe is perfect if you need to feed a group, or can be saved as leftovers and used for sandwiches!

• Ready In: 1 hr 10 mins
• Serves: 4-6

Ingredients

• For the Loaf

• 1  lb ground beef
• 1  lb ground pork
• 1  yellow onion (chopped)
• 2  eggs
• 10  saltine crackers (crushed)
• 1  teaspoon Worcestershire sauce

• For the Top Spread

• 1⁄4 cup ketchup
• 1  teaspoon mustard
• 2  tablespoons brown sugar

Directions

1. Pre-heat your oven to 350 degrees.
2. In a bowl use your hands to mix together the meat, eggs, onion, saltines, and worcestershire.
3. Note Don't over work the meat becuase it will toughen.
4. Mold the mixture into a loaf and place in a pan or on a baking sheet lined with aluminum foil.
5. Mix together the spread in a bowl and smear onto the top of the loaf.
6. Place your loaf in the oven and bake for 45minutes to 1 hour or until the top becomes a burgundy color and fat has gathered on the bottom of the pan.
7. Serve with mashed potates and veggies for a yummy winter meal.
8. Bon Apetite.