Macerated Berries With Whipped Cream
Ready In: 1 hr 10 mins
Serves: 10
Ingredients
- 2 1⁄2 cups raspberries
- 2 1⁄2 cups blueberries
- 4 tablespoons sugar
- 2 tablespoons sparkling wine
- 1 1⁄2 cups whipping cream
- 1 1⁄2 tablespoons confectioners' sugar
- 2 1⁄2 tablespoons rose water
Directions
- Place the raspberries and blueberries in separate bowls. Sprinkle each with 2 tablespoons of sugar and 1 tablespoon of sparkling wine. Gently toss the berries; let stand at room temperature for 1 hour.
- Meanwhile, chill a medium mixing bowl and the beaters of an electric mixer.
- In chilled bowl beat the whipping cream, confectioner's sugar and the rose water until soft peaks form.
- In wine glass layer raspberries, whipped cream and blueberries. Fill glasses half full.
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