Macaroni and Cheese

This is a very easy macaroni and cheese recipe that I got out of an old southern cookbook.

• Ready In: 1 hr 5 mins
• Serves: 4

Ingredients

• 2  cups macaroni
• 2  cups  grated sharp cheddar cheese
• 1  teaspoon salt
• 1  can  cheddar cheese soup
• 1  tablespoon butter
• 1  teaspoon black pepper

Directions

1. Cook Macaroni and drain.
2. Mix Macaroni, soup, butter, salt and pepper.
3. Layer mixture and grated cheese.
4. Put in oven at 400 degrees until it's bubbly and the cheese has melted.