Ma-Po Tofu

This is a healthy, nutritious dish that's quick to make. The Chinese version of comfort food! From Aloha World Ono Recipes.

• Ready In: 10 mins
• Serves: 4

Ingredients

• 1  lb ground beef (or lean ground pork)
• 3  cups tofu (cubed)
• 1  cup onion (diced)
• 4 -6  garlic cloves (diced)
• 1⁄2 cup green onion (diced)
• 2  tablespoons  black bean sauce
• 2  tablespoons oyster sauce
• 2  teaspoons  vegetable oil
•  pepper
•  red hot sauce (optional)

Directions

1. Heat pan with oil and garlic.
2. Saute onions for 2 minutes. Add the ground beef and cook until brown.
3. Combine the oyster sauce, black bean sauce, and pepper. Add to the ground beef mixture. Stir-fry for a minute,then gently mix in the tofu. Heat through.
4. Top with green onions. Add hot sauce if you want to spice it up.