Lydia's Rice Pilaf
Ready In: 25 mins
Serves: 6
Ingredients
- 1⁄3 cup orzo pasta
- 1 cup white rice
- 3 tablespoons oil
- 3 cups water
- 1 tablespoon chicken soup powder
- 1 -2 teaspoon salt
Directions
- Saute orzo pasta in oil till brown.
- Add rice and mix.
- Add in water, soup mix, and salt.
- Bring to a boil.
- Lower heat and cover.
- Cook for 20 minutes.
- Turn off and let sit for 20 minutes.
- Recipe can be double and tripled easily.
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