Luxury Bloody Mary Mix

This recipe comes from a cookbook called Sips and Apps by Kathy Casey. It is delicious! She recommends using horseradish infused vodka or a high quality plain vodka. Enjoy!

• Ready In: 5 mins
• Yields: 7 cups

Ingredients

• 1 (46 ounce) can tomato juice
• 1⁄4 cup fresh lemon juice
• 1⁄4 cup Worcestershire sauce
• 1⁄2 teaspoon fresh ground black pepper
• 6  tablespoons  balsamic vinegar
• 1  tablespoon  prepared horseradish
• 1  tablespoon  hot pepper sauce
• 1⁄2 teaspoon celery seed (optional)
• 1  teaspoon salt

Directions

1. In a large glass or plastic container, mix all ingredients; make sure the salt dissolves.
2. Cover and refrigerate, for up to 7 days.