Luscious Black Forest Cheesecake
- Reviews 2
Ready In: 1 hr 20 mins
Serves: 8-10
Ingredients
- 1 1⁄4 cups graham wafer crumbs
- 1⁄3 cup shortening, melted
- 1⁄4 cup sugar
- 3 (250 g) packages cream cheese, softened
- 1 can sweetened condensed milk
- 8 semi-sweet chocolate baking squares, melted and cooled
- 4 eggs
- 2 teaspoons vanilla
- 1 (19 ounce) can cherry pie filling, chilled
Directions
- Combine crumbs, shortening and sugar, press firmly on bottom of 9 inch springform pan.
- In a large mixer bow, beat cheese until fluffy.
- Gradually beat in sweetened condensed milk, chocolate,eggs and vanilla until smooth.
- Pour into prepared pan.
- Bake at 300 degrees for 65 minutes or until cake springs back when lightly touched.
- Cool.
- Chill.
- Top with cherry pie filling.
- Garnish with whipped cream and chocolate curls.
- Refrigerate leftovers.
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