Luau Pork

Grilled Pork

• Ready In: 45 mins
• Serves: 4
• Yields: 4 servings 1 pork chop with 1/4 cup sauce each

Ingredients

•  Pam cooking spray, grilling spray
• 1 (8 ounce) can  crushed pineapple in juice
• 3  tablespoons  la choy orange ginger stir fry sauce  marinade
• 1  tablespoon  chopped green onion
• 1  teaspoon  gulden's spicy brown mustard
• 4  boneless pork loin chops (4 ounces each)
• 1⁄4 teaspoon salt

Directions

1. Spray grate of outdoor grill and utensils with grilling spray. Preheat grill to medium heat according to manufacturer's directions.
2. Combine undrained pineapple, stir fry sauce, onions and mustard in small microwave-safe bowl; set aside.
3. Sprinkle pork chops with salt. Grill 15 minutes or until slightly pink in centers (160°F), turning over after 8 minutes. Place pork chops on serving plates.
4. Heat pineapple mixture in microwave on HIGH 1 minute. Spoon over grilled pork chops just before serving.
5. COOK'S TIPS:
6. Serve Luau Pork with rice or sweet potatoes on the side. Make extra pineapple sauce to serve with the rice or potato as well.