Lower-Fat Macaroni and Cheese

I saw this recipe on e-diets, but couldn't find it again when I wanted to print it out. So it probably isn't exact - but it tasted good this way, anyway! A quick recipe - my prep time includes time to boil the macaroni.

• Ready In: 27 mins
• Serves: 2

Ingredients

• 2⁄3 cup  cooked macaroni noodles
• 1⁄4 cup  shredded cheddar cheese
• 1⁄4 cup low-fat small-curd cottage cheese

Directions

1. Preheat oven to 350°F.
2. Cook macaroni noodles; drain.
3. Mix macaroni, cottage cheese, and cheddar cheese together in oven-proof bowl.
4. Bake for 15 - 20 minutes.
5. Makes 2 servings. Enjoy!