Low Sodium Slow Cooker Brisket

This is something I came up with. I am on a low fat, low sodium diet. I'm not sure as to how long to cook the brisket it depends on your slow cooker. You can make gravy with the broth in the bottom of the cooker when brisket is done.

• Ready In: 10 mins
• Serves: 4

Ingredients

• 2  lbs beef brisket
• 1  cup low sodium beef broth
• 1  onion, sliced into rings

Directions

1. Place beef broth into slow cooker.
2. Add brisket.
3. Place onion on the top of brisket
4. Cook until brisket is tender.
5. Use the juice on the bottom of cooker to make gravy when brisket is done.