Low Fat Roasted Sweet Potato Salad

A light potato salad that I serve when I want to WOW people. This is served warm or at room temperature. I got this recipe from my sister. Show more

Ready In: 55 mins

Serves: 8-10

Ingredients

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Directions

  1. Cut potatoes into 1 1/2" cubes.
  2. Toss in 2 t of oil.
  3. Bake at 425 for 40 minutes.
  4. Meanwhile heat 2 t oil in frypan and saute onions slowly till tender about 12 minutes.
  5. Add potatoes and onions to a large pretty bowl.
  6. Mix dressing together and toss over the potatoes.
  7. 1/2c of salad 142 calories 3g fat.
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