Low Fat Ranch Dressing

I have not tried this recipe. I got this recipe from Obesity Help. It was posted by marylyn.

• Ready In: 10 mins
• Serves: 10-12
• Yields: 1 cup

Ingredients

• 3⁄4 cup low-fat buttermilk, well shaken
• 2  tablespoons low-fat mayonnaise
• 2  tablespoons nonfat sour cream
• 1  tablespoon  packed fresh basil leaf, minced
• 1  tablespoon  finely chopped fresh chives
• 2  teaspoons cider vinegar
• 1  teaspoon dry mustard
• 1  teaspoon fresh thyme leave
• 1  garlic clove, minced
• 1⁄2 teaspoon sugar

Directions

1. Blend all ingredients in a blender or food processor until smooth.
2. Add salt and pepper to taste .
3. Dressing keeps, covered and chilled, 1 week.