Low Fat Mexican White Dip
- Reviews 2
Ready In: 5 mins
Serves: 10
Yields: 3 cups
Ingredients
- 2 cups Miracle Whip light
- 1⁄2 cup 2% low-fat milk
- 1⁄2 teaspoon crushed red pepper flakes
- 1 1⁄2 teaspoons cumin (ground)
- 3⁄4 teaspoon salt
- 1⁄2 teaspoon garlic powder
- 1 1⁄2 teaspoons oregano
Directions
- Mix all ingredients well and refridgerate.
- Serve with baked tortilla chips.
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