Low Fat Low Calorie Ginger Cherry Oatmeal Granola Cookies
- Reviews 3
Ready In: 25 mins
Serves: 66
Ingredients
- 3⁄4 cup lighter bake butter and oil replacement (can substitute with a combination of pureed prunes and apple sauce)
- 1⁄2 cup brown sugar
- 3⁄4 cup Splenda sugar substitute (1 cup Splenda = 1 cup sugar)
- 1 egg
- 1⁄4 cup water
- 1 cup wheat flour
- 1 teaspoon vanilla
- 1 teaspoon salt
- 1⁄2 teaspoon baking soda
- 2 teaspoons cinnamon
- 2 teaspoons nutmeg
- 2 teaspoons ginger
- 3 cups oats
- 2 cups dried cherries
Directions
- Mix, drop and flatten cookies on oiled cookie sheet. Bake for 10 minutes at 350 degrees.
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