Low Fat Garlic Prawns

Simple, tasty entree.Very low fat.

• Ready In: 15 mins
• Serves: 4

Ingredients

• 500  g  green shrimp, peeled
• 1⁄4 cup white wine
• 1 (375 ml) can skim evaporated milk
• 3  tablespoons cornflour
• 1⁄2 cup shallot
• 2  cloves garlic, crushed

Directions

1. Spray pan with cooking spray.
2. Saute prawns for 2- 3 minutes and then add garlic, wine and shallots and cook 5 minutes.
3. Mix cornflour with evaporated milk, add to pan and stir constantly until thickens.
4. Season to taste.
5. Serve with boiled rice as an entree.