Low Fat Creamy Italian Salad Dressing
- Reviews 13
Ready In: 5 mins
Serves: 16
Yields: 1 1/4 cups
Ingredients
- 1 cup low-fat sour cream
- 2 teaspoons red wine vinegar or 2 teaspoons white wine vinegar
- 2 teaspoons dry white wine
- 2 garlic cloves
- 3 teaspoons italian seasoning
- 1 teaspoon Dijon mustard
- 1 teaspoon honey
- 1 teaspoon grated parmesan cheese
- 1 teaspoon olive oil
- 1⁄2 teaspoon black pepper
Directions
- In a blender or food processor, process all ingredients except sour cream until completely mixed.
- Add sour cream and process just until mixed.
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