Low Fat Chocolate Fondue
Ready In: 20 mins
Serves: 6-12
Ingredients
- 2 teaspoons cornstarch
- 1 cup water
- 1⁄4 cup unsweetened cocoa
- 1⁄4 cup granulated sugar
- 1 teaspoon vanilla extract
- 1 pinch salt
- cut up fresh banana
- fresh strawberries
Directions
- Mix cornstarch and water in a small saucepan.
- When smooth, add remaining ingredients except fruit and stir over moderately high heat until mixture boils 1 minute.
- Pour into fondue pot to keep warm.
Did you Make This?
Tell us how it came out or how you tweaked it, add your photos, or get help.
Show Off