Low Fat Chili Made With Fat-Free Ground Turkey, 210 Calories Per

An anytime fun crowd pleaser. Make it by the truckload, keep leftovers in Ziplocs, whip 'em out in the morning & just let thaw.

• Ready In: 30 mins
• Serves: 15

Ingredients

•  cooking spray
• 3 (1 1/4lb) packages  fat-free ground turkey
• 2 (28 ounce) cans crushed tomatoes
• 3  medium onions, diced
• 2 (1 1/4ounce) packets  taco seasoning mix, 2 packets per pound of turkey
• 3 (15 ounce) cans red kidney beans

Directions

1. Spray each of 3 skillets with cooking spray.
2. Sautee the turkey throroughly. (More effort is required stirring/separating ground-turkey “crumbles” than with high-fat, slippery ground beef.).
3. Lower heat. Pour off all drippings.
4. Add the crushed tomatoes, onions, and Taco Seasoning. Stir. Add kidney beans, stir again, and let simmer for 5 minutes.
5. Top with with diced tomatoes, shredded lettuce, sliced black olives & fat-free cheese if desired. Add 30 calories for each cheese slice.