Low Fat Buttermilk Basil Salad Dressing

A very mild healthy dressing. The cooking time is actually chilling time.

• Ready In: 1 hr 5 mins
• Serves: 16
• Yields: 2 cups

Ingredients

• 1  cup 1% fat buttermilk
• 1  cup low-fat sour cream
• 1⁄4 cup parmesan cheese, plus
• 2  teaspoons  grated parmesan cheese
• 3  tablespoons  minced fresh basil
• 1  teaspoon  onion salt
• 2  garlic cloves, minced

Directions

1. In a bowl, combine the buttermilk and sour cream until smooth.
2. Stir in the Parmesan cheese, basil, onion salt, and garlic.
3. Cover and refrigerate for at least an hour.