Low Carb Taco Meat

Serve on low-carb tortillas.

• Ready In: 25 mins
• Serves: 4

Ingredients

• 1  lb lean ground beef
• 1  tablespoon chili powder
• 1⁄2 teaspoon cumin
• 1⁄4 teaspoon black pepper
• 1⁄4 teaspoon salt
• 1⁄4 teaspoon paprika
• 1⁄4 teaspoon onion powder
• 1⁄8 teaspoon dried oregano
• 1⁄8 teaspoon garlic powder
• 1  pinch cayenne pepper (optional)
• 1 -1 1⁄2 tablespoon tomato paste
• 2⁄3 cup water

Directions

1. Brown beef until no longer pink. Drain excess grease.
2. Stir in the remaining ingredients & let simmer until no longer runny.