Low Carb Strawberry Cheesecake Soft Ice Cream

YUM! A BERRY rich soft ice cream made in the blender. My DH absolutely LOVED it. NEWS FLASH-ATTENTION ALL LO-CARB people! Recipezaar does not have an ingredient called DaVinci or Torani Liquid Sugar-Free, Carb-Free Flavored Syrup. You can find these at: http://www.torani.com/flavor/sugar_free_caramel_syrup (choose a flavor from their list), or http://www.davincigourmet.com/products/sugar_free_flavored_syrups/

• Ready In: 5 mins
• Serves: 4

Ingredients

• 1  egg
• 2  tablespoons cream cheese
• 1⁄4 cup heavy whipping cream
• 1⁄4 cup sparkling water
• 10  medium frozen strawberries (approx.)
• 2  tablespoons  approx. artificial sweetener (DaVinci or Torani Liquid Sugar-Free Syrup, your choice of flavor)

Directions

1. Using a blender: Start with the the egg, cream cheese, cream. Blend until smooth.
2. Add the sparkling water (or diet 7-up). Blend until smooth.
3. Now add 1 frozen strawberry at a time, until the consistency of soft ice cream.
4. Sweeten with DaVinci or Torino's liquid sugar free syrup to taste.