Low Carb Pizza

Pizza without the dough! Basically the burger replaces the dough and you cook it in a casserole dish instead of a pizza pan.

• Ready In: 50 mins
• Serves: 6

Ingredients

• 2  lbs ground beef or 2  lbs ground pork, browned
• 1  lb  shredded mozzarella cheese or 1  lb cheese, of your choice
• 1 (12 ounce) jar  pizza sauce

• OPTIONAL TOPPINGS

•  mushroom
•  pepperoni
•  bell pepper
•  tomatoes, etc

Directions

1. Take your browned burger (personally I love pork burger because it is a tad sweeter) and layer it in the bottom of a casserole pan. Next add your pizza sauce, then layer with cheese and add your toppings. Bake at 350°F until your cheese is melted, approximately 30 minutes.