Low-Carb Meatloaf

A friend gave me this recipe when low-carb diets were popular -- but it's a good meatloaf recipe whether you're on a special diet or not.

• Ready In: 1 hr 15 mins
• Serves: 8-10

Ingredients

• 3  lbs  meatloaf mixture (ground veal, beef, pork)
• 2  tablespoons chili powder
• 3  eggs
• 3  garlic cloves, mashed
• 3  tablespoons dried cilantro
• 6  ounces cheddar cheese, shredded
• 2  tablespoons Worcestershire sauce
•  salt, to taste
• 4  ounces green chilies, chopped (optional)
• 1⁄4 cup  sliced black olives (optional)

Directions

1. Heat oven to 375°F.
2. In a large bowl, mix all ingredients except ground meat. Add ground meat and mix with your hands.
3. Shape into a loaf and place in a baking pan.
4. Bake 45-60 minutes.