Lover Boys Scalloped Potatoes

Your man will enjoy this easy to make dish anytime.

• Ready In: 1 hr 20 mins
• Serves: 8
• Yields: 8

Ingredients

• 4  cups  thinly sliced potatoes, about 6 to 8 medium potatoes
• 1⁄2 cup  chopped onion
• 2  tablespoons flour
• 1  teaspoon salt
• 1⁄4 teaspoon white pepper
• 1⁄4 cup butter
• 2  cups  scalded milk
• 1⁄2 cup  shredded cheddar cheese

Directions

1. With 1 tablespoons butter, butter a 2-quart baking dish, place a layer of about 1/3 of the potatoes. In a cup or small bowl, combine flour with salt and pepper. Sprinkle about half of the flour mixture over the onions & potatoes; repeat with another layer of potatoes and the flour mixture and top with remaining potato slices. Dot with 3 tablespoons butter then pour hot milk over potatoes. Cover and bake at 355 for 50 minutes. Uncover; sprinkle cheese over the top. Return to the oven and bake, uncovered, for an additional 10 minutes, or until scalloped potatoes are tender and cheese has melted. Scalloped potatoes serves 6 to 8.