Love-Me-Tender Nut Burgers!
Ready In: 25 mins
Serves: 4
Ingredients
- 4 large hamburger buns or 4 large rolls
- 2 lbs hamburger
- 1⁄4 cup creamy peanut butter
- 2 teaspoons minced garlic
- 2 tablespoons finely chopped onions or 2 tablespoons thinly sliced onions, if you prefer
- 4 tablespoons honey barbecue sauce, more if desired
- 4 slices white American cheese
- 4 slices lean bacon, cooked, more if desired
- 4 slices tomatoes
- 2 cups prepared creamy Coleslaw
- 4 teaspoons spicy mustard
Directions
- In large bowl, combine well the hamburger, peanut butter, garlic and finely chopped onion. *If you prefer, you can top your burgers with thinly sliced onion instead.
- Shape into four patties. Sprinkle each side with salt and pepper if desired.
- Place on hot grill and grill til almost done, turning once, about 3 minutes per side.
- Spread top of each burger with half of the bbq sauce and turn, top other side with remaining bbq sauce. Grill for 1 minute, turn burgers over, and top each with cheese.
- Grill one minute longer or til cheese has started to melt.
- During this time, toast buns if desired.
- Place burgers on bottom buns.
- Top with the rest of the ingredients in order divided evenly, breaking bacon slices in half and topping each with 2 half slices.
- Spread inside of top buns with spicy mustard and place on top of slaw.
- Enjoy!
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