Lou Ann's Corn Casserole

Yummy!!!

• Ready In: 45 mins
• Serves: 12

Ingredients

• 1⁄2 cup margarine
• 1⁄2 cup green onions or 1⁄2 cup  white onion
• 3⁄4 cup bell pepper
• 2 (15 1/4ounce) cans  cream-style corn
• 2 (14 3/4ounce) cans whole corn (drain one)
• 1 (8 1/2ounce) package  cornbread mix (cook 1st & set aside)
• 1  egg
• 2  tablespoons sugar
• 1⁄4 cup pimiento

Directions

1. Sauté onions & pepper in margarine.
2. Add corn, crumbled cornbread, egg, sugar, & pimentos.
3. MIX WELL.
4. Pour in buttered casserole dish.
5. Grate sharp or cheddar cheese on top.
6. Bake @ 350 degrees for 45 minutes.