Lori's Beef Salad

This is a lovely way to "Dress-Up" ground beef!

• Ready In: 20 mins
• Serves: 4

Ingredients

• 1  lb ground beef (browned, drained, cooled)
• 1⁄2 lb asparagus (trimmed, in 1 inch pieces, blanched)
• 1  small red onion (sliced very thin)
• 2  oranges (peeled, chunked)
• 1⁄2 cup  almonds (chopped, toasted)
• 1⁄2 cup sour cream
• 2  tablespoons mayonnaise
• 1⁄2 teaspoon ground ginger
•  salt & fresh ground pepper (to taste)
• 1  leaf lettuce

Directions

1. Combine the beef, asparagus, onion, orange and almonds.
2. Whisk together the sour cream, mayonnaise, ginger, salt and pepper.
3. Toss with beef mix.
4. Serve on lettuce leaves.