Lolly's French Toast Casserole

Perfect Be-Prepared-For-A-Crowd Breakfast. Easy, Yum.

• Ready In: 1 hr 5 mins
• Serves: 8

Ingredients

• 1⁄2 cup butter
• 1  cup brown sugar
• 1  teaspoon  Karo syrup
• 6  eggs
• 2  cups milk
• 1  loaf  challah or 1  loaf  French bread

Directions

1. In a saucepan, melt together, butter, brown sugar, Karo syrup. Pour mixture into a 9-by-12 inch Pyrex dish that has been greased with butter.
2. Lay French bread slices 1 inch thick in dish.
3. Mix eggs and milk. Pour mixture over the bread. Top with cinnamon. Soak overnight.
4. In morning bake at 340 degrees for 45 min to 1 hour.