Lolly's Chinese Fried Rice

Another easy delicious recipe. Never any left over.

• Ready In: 15 mins
• Serves: 6

Ingredients

• 4  cups cooked white rice
• 1  large onion
• 1  bunch scallion
• 1 (8 ounce) can  chopped mushrooms
• 1⁄4 cup  oil
• 1⁄4 cup soy sauce
• 1⁄2 teaspoon  garlic salt

Directions

1. Dice onion and scallions; saute in oil.
2. Take an egg and scramble quickly; mix well.
3. Add mushrooms (drained)to rice, soy sauce and seasoning.
4. Heat thoroughly.