"lofthouse" Sugar Cookies

I found this copycat recipe for Lofthouse Sugar Cookies online somewhere. Not sure how much it makes, and I haven't tried it yet, but I will be soon!

• Ready In: 18 mins
• Yields: 1 batch

Ingredients

• 1 (19ounce) package  pillsbury  French vanilla cake mix
• 1⁄3 cup  vegetable oil (Crisco)
• 2  eggs

Directions

1. Preheat oven to 375F
2. Blend, cake mix, eggs, and oil until moistened. Roll into 1" balls. Place on ungreased cookie sheet. Flatten with a glass or cookie stamp.
3. Bake at 375F for 6-8 minutes. Allow to cool 1 minute before removing to cooling rack.
4. While the cookies are still a little warm, spread on some buttercream frosting. Allow the frosting to set up before storing.