Lobster (or crab) Newburg For Two
- Reviews 3
Ready In: 20 mins
Serves: 2
Ingredients
- 4 tablespoons butter
- 1 shallot, minced
- 1⁄4 cup diced red bell pepper
- 4 tablespoons flour
- 1 cup chicken broth
- 1⁄4 cup dry sherry
- 1 cup sliced mushrooms
- 1 lb lobsters or 1 lb crabmeat
- 1⁄2 cup half-and-half
- 1⁄2 cup fresh breadcrumb
- 1 tablespoon grated parmesan cheese
Directions
- In lg skillet, melt butter; saute shallot and red pepper.
- Add flour and stir until mixed; add broth and sherry.
- Simmer for 3 minutes.
- Add mushrooms; simmer 5 minutes.
- Add lobster or crab and half and half.
- Do not boil, but let this mixture heat through.
- Spoon into 1 qt casserole dish.
- Sprinkle with breadcrumbs and Parmesan cheese.
- Place under broiler until breadcrumbs are light brown.
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