Lobster Dip #5

I usually like my lobster plain with drawn butter but if you happen to have any left over.....=)

• Ready In: 10 mins
• Serves: 10

Ingredients

• 1  cup  cooked lobster meat
• 1  cup cottage cheese
• 2  tablespoons mayonnaise
• 1  teaspoon lemon juice
• 1 1⁄2 tablespoons  grated sweet onions
• 1⁄2 clove garlic
• 2  drops Tabasco sauce
• 1⁄2 teaspoon salt
• 1  dash pepper

Directions

1. Dice lobster into fine pieces (leg/body meat is great for this recipe).
2. Place cottage cheese, mayo, lemon juice, onion, clove, Tabassco, salt and pepper in a blender.
3. Blend until smooth.
4. Add lobster and blend for 10 seconds.
5. Chill for several hours to develope flavor.
6. Serve with favorite crackers (I like buttery Club or Ritz!).