Loaded Baked Potato Casserole

Simple potato casserole got the recipe from hungry jack and its fantastic and simple who doesnt love simple :) You can mix and match ingredients depending on your tastes. Enjoy!

• Ready In: 50 mins
• Serves: 8
• Yields: 15 1/2 cup servings

Ingredients

• 2 (12 fluid ounce) cans evaporated milk
• 2  cups water
• 6  tablespoons butter or 6  tablespoons margarine
• 3 (5 ounce) boxes  Hungry Jack cheddar and bacon potato mix
• 2  cups sour cream
• 1⁄2 cup  chopped chives or 1⁄2 cup green onion
• 1  cup  shredded sharp cheddar cheese

Directions

1. Heat oven to 350 degrees F
2. Spray a 13 x 9 inch Baking pan with no-stick cooking spray.
3. Combine evaporated milk, water, butter, potato slices and sauce mix in a 5-quart pot.
4. Cook over medium heat, just until mixture comes to a boil. Remove from heat.
5. Stir in sour cream and chives or green onions.
6. Pour into prepared pan and sprinkle with cheese.
7. Bake 40 minutes or until bubbly and golden brown.