Lisa's Tartar Sauce

• Ready In: 5 mins
• Serves: 10

Ingredients

• 4  cups mayonnaise
• 1  cup parsley, chopped fine
• 1  cup  sweet relish, chopped&drained
• 1  dash Lea & Perrins Worcestershire Sauce
• 1  cup  chow chow, drained (sour)
• 1  bunch green onion, chopped
• 1  dash  louisiana hot sauce
• 1  medium onion, chopped fine

Directions

1. Mix all ingredients well and refrigerate ovedrnight for best flavour.
2. This can be used on all seafood.
3. Tastes good also, to.
4. Sauce can be stored in the refrigerator for some time.