Lisa's off the Hook White Chicken Chilli

Quite possibly the best chilli ever! Seriously it's that good!

• Ready In: 1 hr 10 mins
• Serves: 14

Ingredients

• 2  lbs chicken breasts, pulled
• 5  cups water
• 7  chicken bouillon cubes
• 1  medium onion, chopped
• 2  teaspoons garlic powder
• 4 (15 1/2ounce) cans great northern beans, rinsed and drained
• 2 (15 1/2ounce) cans navy beans, rinsed and drained
• 2 (4 ounce) cans  chopped green chilies
• 1  teaspoon salt
• 2  teaspoons ground cumin
• 2  teaspoons dried oregano
• 1  teaspoon pepper
• 1⁄2 teaspoon cayenne pepper
• 2  cups sour cream
• 1  cup heavy whipping cream

Directions

1. 1. Bring the water, bullion cubes, and onion to a boil.
2. 2. Add the chicken
3. 3. Add the beans, green chilies and spices.
4. 4. Reduce heat; simmer for 20 minutes.
5. 5. Remove from the heat; stir in sour cream and cream.