Linda's Zesty Ham Potato Salad

Yummy potato salad that my family really enjoys! Great any time of the year!

• Ready In: 1 hr 10 mins
• Serves: 10-12

Ingredients

• 1 1⁄4 cups mayonnaise (Do NOT use fat free or low fat)
• 3  tablespoons milk
• 1⁄4 cup prepared mustard
• 1⁄2 teaspoon pepper
• 1⁄2 teaspoon salt
• 3  lbs  cold potatoes, cooked, peeled, and diced
• 1  lb cooked ham, i use ham shoulder, cubed
• 1 (9 ounce) package  frozen peas, thawed
• 1  small onion, chopped fine
• 1⁄4 cup  thinly sliced  red pepper
• 1⁄4 cup  thinly sliced green pepper
• 8  lettuce leaves, washed, and dried

Directions

1. For the dressing, in a small bowl combine mayonnaise, milk, mustard, salt and pepper.
2. Mix well.
3. Cover, and refrigerate at least 30 minutes.
4. Cut ham into 1/2" cubes, and set aside.
5. In a lg bowl combine potatoes, ham, peas, onion, and thinly sliced red and green pepper.
6. Mix salad dressing into the other ingredients in a lg bowl.
7. Refrigerate for at least 2 hours until thouroughly chilled.
8. Serve on lettuce leaves.