Linda's Ladies Town Hall Cheesecake

Linda was great for finding these quick and calorie-iffic goodies to share with me! She worked in an office where they had bake-off's weekly and this HEAVY cheesecake won my heart! If you love cheesecake, you'll love this one :) She'd top it with cherries and it makes a great dessert for any fancy occassion.

• Ready In: 55 mins
• Serves: 12

Ingredients

• 4 (8 ounce) packages cream cheese
• 6  eggs
• 1  cup sugar
• 1 1⁄2 teaspoons vanilla
• 1⁄4 teaspoon salt

Directions

1. Soften cream cheese and whip.
2. Gradually beat in one egg at a time.
3. Add vanilla and beat in small amounts of sugar and salt alternately.
4. Pour into well-greased pan.
5. Place cheese cake pan into another pan filled 1/2 way with hot water and place both pans in a preheated 325 degree oven for 50 minutes.
6. Cheese cake should be removed from pan before completely cooled.
7. Variation: Top with favorite fruit filling; cherry, pineapple or apple.