Linda's Apple Caramel Euphoria -- Crock Pot

This is a GREAT recipe to have anytime, but especially good around Halloween as the weather starts to get cooler and the apples are great... Also a DELICIOUS choice served along with your other favorite desserts for Thanksgiving and Christmas!

• Ready In: 6 hrs 25 mins
• Serves: 8

Ingredients

• 3  medium apples
• 3⁄4 cup  apple juice
• 10  ounces  caramels
• 1  teaspoon vanilla
• 1⁄2 teaspoon ground cinnamon
• 1⁄8 teaspoon ground cardamom
• 1⁄2 cup creamy peanut butter
• 1  angel food cake, prepared
• 1  quart French vanilla ice cream

Directions

1. Peel, core, and cut apple into 27 wedges. Set aside.
2. Combine apple juice, caramels, vanilla, cardamom, and cinnamon.
3. Drop peanut butter, 1 teaspoon at a time, over ingredients and stir.
4. Add apple wedges. Cover, and cook on low for 5 hours.
5. Stir, and cook 1 more hour.
6. Serve 1/3 cup of warm mixture over each slice of Angel Food Cake.
7. Top each piece with French Vanilla ice cream, and serve.