Limonada

Limonada is a refreshing wine beverage popular in the Basque region of Spain. From Classical International Recipes. Posted for ZWT. Cooking time is chilling time!

• Ready In: 25 mins
• Yields: 7 6 oz servings

Ingredients

• 3 -4  lemons
• 2  cups dry red wine
• 2  cups dry white wine
• 1⁄3 cup sugar
•  ice cube

Directions

1. Thinly peel seven 6 inch long strips of lemon peel to make spirals. Set aside.
2. Squeeze lemons to measure about 1 cup juice. Stir together lemon juice, red wine, white wine, and sugar.
3. Chill the mixture thoroughly. To serve, pour over ice cubes in glasses, garnish with a lemon sprial.