Limeade I
Ready In: 15 mins
Serves: 8
Ingredients
- 3 limes
- 2 quarts water
- 1⁄4 cup sugar substitute
- 1⁄4 cup sugar
Directions
- Cut limes into fourths and squeeze into the bottom of a 2 quart pitcher, cut the pulp off the limes and put into the pitcher if desired.
- Add the sugar and sugar substitute.
- Fill with 2 quarts of water and stir.
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