Lime Sherbet Punch
Ready In: 5 mins
Serves: 20
Ingredients
- 1 liter vanilla ice cream
- 1 liter lime sherbet
- 48 ounces pineapple juice
- 1 -2 liter ginger ale
- lemon gin (optional)
Directions
- Let the sherbet and ice cream defrost slightly in fridge.
- Mix everything except ginger ale in large punch bowl.
- Add ginger ale at the last minute.
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